Karihome milk powders are rich in quality protein, so you may see foam in the milk bottle after mixing. Rest assured this is normal and the feed is safe for consumption.

One of the reasons you find excessive bubbly foam is due to vigorously shaking of the milk bottle during milk preparation. Excessive bubbly foam (additional air) can hinder your child's digestion or cause digestion issues in little ones, making them feel uncomfortable after feeding. Should you find excessive bubbly foam after preparing a feed, scoop it out of the bottle before giving the bottle to your little one. 

It is recommended to rotate and swirl the milk bottle when preparing your child's feed. Gently swirl the bottle until no bubbles appear. Try to mix it with 40 ~ 45 ° C lukewarm water, as this temperature will produce least bubbles. Do not shake the bottle up and down and from side to side, as it will cause more bubbles. 

Our manufacturing process firstly uses spray-drying to make the base powder, and then uses dry-blending to mix the ingredients. It is to protect the unique ingredients in the product, such as the nutritional completeness and effectiveness of the water-soluble dietary fiber oligosaccharides.

During milk preparation, after milk powder is added to water for mixing, the fine milk powder particles will adhere to the wall of the milk bottle without affecting the safety and quality of the food. Rest assured nutrition in the product will not be lost, and it will not affect gastrointestinal absorption.

Karihome milk powder provides proper nutrition to support children's growth and development.

Whole goat milk is used to retain the milk fat before adding lactose, essential fatty acids, vitamins and minerals. Some vegetable oils are still required to top up the essential unsaturated fatty acids in goat milk,1 but the goat milk fat is not removed. The inclusion of goat milk fat retains the medium chain saturated fatty acids in goat milk,2 which are more readily absorbed than long-chain saturated fatty acids.3

The use of whole goat milk also means that nucleotides4 are also retained. As a result, there is no need to add nucleotides when making formula from whole goat milk.

1 Prosser et al, 2010

2 Prosser et al, 2010

3 Jensen et al 1986; Lindquist & Hernell, 2010

4 Prosser, McLaren et al. 2008; Gill, Indyk and Manley-Harris, 2012

No sucrose or other sugars are added to Karihome Goat Whole Milk Powder. Karihome Goat Whole Milk Powder has been tested and found to have a low GI. Drinking 1 or 2 glasses per day, will not affect blood sugar.  It is recommended to consume a glass of Karihome Goat Whole Milk Powder with other high fiber food for breakfast or as an afternoon snack. That will help stabilize blood sugar.

Diabetes is a metabolic disease, which is the nutritional deficiency caused by metabolic disorders in the human body. Goat milk contains protein, fat, calcium, magnesium, phosphorus, iron, vitamin A, E, B1, B2, C, and other essential nutrients for the human body. It has small fat globules and short fat chains. After digestion, it forms fine and soft curd particles, that the human body can easily digest and absorb. Drinking goat milk can help diabetic patients to get enough nutrients.

Disclaimer: The information provided in this article is meant purely for educational purposes and may not be used as a substitute for medical diagnosis or treatment. You should seek the advice of your doctor or a qualified healthcare provider before starting any treatment or if you have any questions related to your health, physical fitness or medical condition.

Yes, Karihome Whole Goat Milk Powder is a nutritionally complete and balanced option suitable for everyone, including diabetics as it is low in on Glycemic Index (GI). It is specially formulated for overall health and well-being.

Incorporating Karihome Whole Goat Milk Powder into a structured lifestyle plan that includes exercise, a lower-calorie diet, and possibly medication can aid in weight management. By replacing high-calorie, high-carbohydrate breakfast choices with Karihome Whole Goat Milk Powder (providing balanced nutrition at 127 kcal, 8.9 carbohydrates per serving), you support muscle, nerve, and bone health. Always consult your healthcare professional for personalized advice.

Disclaimer: The information provided in this article is meant purely for educational purposes and may not be used as a substitute for medical diagnosis or treatment. You should seek the advice of your doctor or a qualified healthcare provider before starting any treatment or if you have any questions related to your health, physical fitness or medical condition.

Each serving of Karihome Whole Goat Milk Powder contains 225mg of calcium and 1.6mcg of vitamin D, which are essential for maintaining strong bones.

Karihome Goat Whole Milk Powder is certified as having a low GI. Its GI score is more than 55% lower* than that of whole cow milk, making it a better choice for diabetics and those looking to manage their weight.

*Glycemic Index of Dairy Foods Complete Chart, Glycemic Index Guide, 2024

The GI score of Karihome Goat Whole Milk Powder is 15.

Karihome Adult Goat Milk Formula may not be suitable for vegetarians, as it contains fish-derived ingredients such as fish oil powder and collagen (fish). We include these ingredients to provide additional nutrients that help support overall well-being. We recommend checking the ingredient list to ensure it meets your dietary preferences.